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Glory of ROME

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THE CITY OF PASTA. Now if you are in the city of  ROME to try some pasta dishes..this is the right place, a must-try dish in Rome is gonna be CARBONARA PASTA the most perfect and famous Italian dish made with spaghetti which is the main ingredient that is added with the right amount of water in boiling point to perfection, and then which is combined with two different kinds of cheese called PECORINO CHEESE and PARMESAN CHEESE along with some eggs and seasoning makes the best carbonara pasta.                                                                              Also, you have one more pasta option called AMATRICIANA PASTA a combo of a sauce called Amatriciana made with animal fat, lots and lots of tomatoes with some olive oil on top by dusting a little bit of seasoning mix. with this,...

French vegi slices vs with a French stew

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From the variety of french dishes, here is something for a nonveg person. Beef bourguignon Anything beefy is always a big YES!!!  This is a mouth-watering non-veg that you can have as a side serving dish. Beef Burgundy is a French beef stew blanched in red wine, and beef stock, flavored with carrots, and garlic, and garnished with pearl onions, mushrooms, and bacon. This refers to the use of wine; it is not a regional recipe from Burgundy. Ratatouille Now let's feel the aroma of healthy VEGETABLES!! I know this might sound weird but believe me this dish is gonna be added to your daily menu,  which is a summer vegetable stew, that originated as a French Provencal dish.  RATATOUILLE!!  This name itself sounds unique same goes with the dish as well. This dish is gonna be a turning point for all the vegetable haters out there  cuz I am damn sure even tho u might hate the taste of vegetables but not anymore cuz this is gonna  be our favorite from now onwards. Th...

Right Food at the Right place in Italy

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Imagine someday with your heavy bag pack you steppted into Italy, you ar starving for some unique taste in Italy then your choice should be mainly based on which city your feet are on trust me that's how it works, because in Italy the uniqueness of one food cannot be found no where else, that's what makes Italy unique. Let me give you a clear picture, in Italy the best place for PASTA is ROME . What if you wanna try pizza in Rome,  then u are in the wrong place, cuz i am that sure no way you gonna be satisfied with your choice of having pizza in rome, the right place to try PIZZA is in the city of NAPLES. When you want to try something sweeter if u a sweet lover then you need to try some delicious desserts like GELATO and CANNOLI you should definitely explore the beautiful taste of SICILY kingdom, in Sicily you can not only try dessert, along with that  you can also taste the best TUNA PASTA as a main course.  The best TRUFFLE in the world is from a town called ALBA, this...

Italian cuisine

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The home of CHEESE, the birthplace of PIZZA, and the art of DINING.  Let's discover a taste of Tuscany by bringing the flavors of ITALY.  ITALY  is  filled  with  cultural flavors,  unique ingredients,  and a  variety  of cheesy dishes.    Some unique Italian dishes , 1. Pasta 2. Lasagna 3. Pizza 4. Carbonara 5. Tiramisu 6. Pesto 7. Gelato 8. Truffles Something interesting about ITALY is  that Italy became a country 157 years ago so this is probably the youngest country in the universe before that Italy was formed by kingdoms within the country like now cities like Naples, Venice, and Rome were then called the kingdom of Naples, the kingdom of Venice and kingdom of Rome which shows the difference between each.  Now what's interesting about not being a country for years is that the culture, tradition, and style of making FOOD differ from city to city, and still that difference remain the same after years. Starting from...

French Cuisine

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FRENCH CUISINE BONJOUR!! Hope everyone is excited to get the vibe of France with the aroma of some appetizing French dishes  When it comes to French platters they are frequently made with plain sailing ingredients rebuilt by artful techniques. Fresh, naturally produced ingredients can always be found in French cuisine. WINE, CHEESE, OLIVE OIL, and SEASONAL VEG are just a few staples. Herbs and spices are also important here on French platters. A few commonly used in French dishes include herbs, tarragon, and nutmeg.  The dining experience of French cuisine is a different kinda art, which requires scrupulous presentation, elegance, and community when eating. A version of this  Usually, a French menu contains dishes like...      1. Beef Bourguignon    2. Ratatouille   3. Onion soup         4. Steak Tartare    5. Quiche Lorraine     6. Macarons        ...